{"id":41982,"date":"2022-07-16T01:00:00","date_gmt":"2022-07-16T00:00:00","guid":{"rendered":"https:\/\/ket.brussels\/?p=41982"},"modified":"2022-11-26T16:13:58","modified_gmt":"2022-11-26T15:13:58","slug":"speculoos-biscuits","status":"publish","type":"post","link":"https:\/\/ket.brussels\/nl\/2022\/07\/16\/speculaas-koekjes\/","title":{"rendered":"Speculaaskoekjes - 's werelds favoriete snack?"},"content":{"rendered":"

Speculooskoekjes hebben de wereld veroverd. De kleine, individueel verpakte zoete koekjes die je bij de koffie krijgt, zijn nu officieel een van 's werelds favoriete snacks.<\/p>\n\n\n\n

Deze koekjes van Belgische makelij zijn niet nieuw - we genieten er al tientallen jaren van. Maar het lijkt erop dat de rest van de wereld ze eindelijk heeft opgepikt.<\/p>\n\n\n\n

De Speculoos-koekjes, die worden vervaardigd door het voedingsbedrijf Lotus, worden in Engelstalige landen verkocht onder de merknaam Biscoff.<\/p>\n\n\n\n

Fijnproevers over de hele wereld hebben ontdekt dat je met een Speculooos veel meer kunt doen dan hem gewoon bij de koffie oppeuzelen - je kunt hem op toast smeren, aan een latte toevoegen, in een espressomartini combineren en in cake bakken. <\/p>\n\n\n\n

Een van de factoren die ervoor gezorgd heeft dat Speculooskoekjes in de schijnwerpers kwamen te staan, lijkt de Covid-19 pandemie te zijn geweest. Als je thuis zat om content te maken voor Instagram of TikTok, dan was het een populaire uitdaging om innovatieve manieren te vinden om de bescheiden Speculoos op te waarderen. Met een basis van bruine suiker en kaneel, zijn er echt geen grenzen aan wat je kunt doen met een Speculoos.<\/p>\n\n\n\n

De buzz over het koekje is goed nieuws voor de fabrikant, Lotus. Lotus rapporteert een stijgende wereldwijde verkoop en investeert in een verhoogde productie.<\/p>\n\n\n\n

Dit is allemaal heel goed nieuws voor koekjesliefhebbers.<\/p>\n\n\n\n

\"\"<\/figure>","protected":false},"excerpt":{"rendered":"

Speculooskoekjes hebben de wereld veroverd. 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